JAPANESE RESTAURANT AT JW MARRIOTT
Area in sq. ft: 7,000
Named after ‘The big wave’, TsuNami interior design integrated art and technology and creatively placed in a unique Zen ambiance. This ultra-modern Japanese style pushes the limit of conventional high-end Japanese restaurant interior design by bringing together highly unique custom design artwork and ultimate craftsmanship. Under open plan concept, the three sections of the restaurant: Teppanyaki, Lounge, and Sushi areas virtually divided by the hanging big wave sculpture. The restaurant is designed to accommodate 250 guests at JW Marriott Hotel, Bangkok.